konnubio firenze florence restaurant wine bar cafè breakfast lunch dinner beatrice segoni chef italian cousine cucina italiana

konnubio firenze florence restaurant wine bar cafè breakfast lunch dinner beatrice segoni chef italian cousine cucina italiana

The restaurant offers the best dishes of Made in Tuscany selected and created by the Marche chef Marco Anselmi, for ten years in Florence and known in the best kitchens in the city.

(+39) 055 2381189
info@konnubio.it
Opening hours

Open every day from 7:30 to 24:00
Breakfast 7:30 – 10:30
Restaurant 12:00 – 15:00 & 19:00 – 23:00

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WHO WE ARE

Konnubio

KONNUBIO. The name already says it all. Is the union of flavors, textures, art, attention to detail and search for taste. At the helm of our kitchen MICHELE MANCINI with his team: HARLEY BATHAN and ANNAMARIA ESPOSITO. Curetor of our wine list and wine cellar, available for events and wine tastings, our Sommelier SIMONE LOGUERCIO, ITALY'S BEST SOMMELIER 2018 for AIS. To welcome and take care of you our Maitre STEFANO LASCIALFARI with his team: FRANCESCA PEDICONI and EMANUELE VANNINI.

One venue many soul. The MAIN BAR for an excellent breakfast. The COURTYARD BAR for a cocktail during the summertime. The RESTAURANT serving a modern mediterranean cuisine oriented towards the gourmet. Upstairs our new B&B ``La Basilica – Residenza d'epoca``(info@residenzadepocalabasilica.it) with seven new rooms to extend your stay in the heart of Florence.

Guest Artist: KEEP ART Association, showcasing their project ``GUSTOVISIVO`` the ``KONNUBIO`` between Art, Food and Wine with a turnover of exhibitions in progress.

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BREAKFAST EXPERIENCES

From 7.30 to 10.30 am

konnubio firenze florence restaurant wine bar cafè breakfast lunch dinner beatrice segoni chef italian cousine cucina italiana

HEALTHY LUNCH

WE ARE TEMPORARILY CLOSED FOR LUNCH. WE WILL REOPEN IN 2022 FOR LUNCH.

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FINE DINING

From 19.00 to 22.30

konnubio firenze florence restaurant wine bar cafè breakfast lunch dinner beatrice segoni chef italian cousine cucina italiana

COCKTAIL BAR

From 17.30...

WHAT WE DO

RESTAURANT & WINE BAR

There is always a wide choice to immediately lift your mood.

A captivating lunchtime break with a great selection of meat or fish based meals, as well as vegetarian and vegan entrees.

A fine dining experience.

THE CELLAR

Konnubio’s wine master, Simone Loguercio, Best Sommelier of Italy 2018 for the Italian sommelier association, knows how best to advise you according to your tastes and curiosity.

COCKTAIL BAR

Here you can find a wide array of gin, vodka, rum, tequila, grappa, whisky, and many other drinks to help you better enjoy your visit.

EVENTS

The ideal Venue for any event.

OUR GUESTS

REVIEWS

Hidden gem in Florence, lovely service and great food. We opted for the 5 course tasting menu and had some really yummy dishes. Lovely atmosphere and would highly recommend to anyone looking for a nice cosy or sociable meal with tasty food!

Jaz P.

The meal here was superb in every way. Lovely ambience and excellent service. Cocktails and wines brilliant and the staff very helpful in choosing the wines to match the food.

emmkay42
London

We are both vegan and we were very positively surprised we could get such a sophisticated meal as vegans. There is at least one option for vegans for the first course, main course and dessert

Fanny N.
Sandefjord, Vestfold, Norway
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