konnubio firenze florence restaurant wine bar cafè breakfast lunch dinner beatrice segoni chef italian cousine cucina italiana

konnubio firenze florence restaurant wine bar cafè breakfast lunch dinner beatrice segoni chef italian cousine cucina italiana

The restaurant offers the best dishes of Made in Tuscany selected and created by the Marche chef Marco Anselmi, for ten years in Florence and known in the best kitchens in the city.

(+39) 055 2381189
info@konnubio.it
Opening hours

Open every day from 7:30 to 24:00
Breakfast 7:30 – 10:30
Restaurant 12:00 – 15:00 & 19:00 – 23:00

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The Chef

THE CHEF

MICHELE MANCINI

Our chef of Marche origin, with a strong respect for the traditional Italian, has landed in the Florentine scene for years now. Student of masters such as Martin Berasategui, Mauro Uliassi and Beatrice Segoni, he strongly believes in a cuisine with a concrete taste that reaches the customer's palate, without distorting the high quality raw material that is the protagonist in his kitchen. In this way Michele brings balanced and distinct flavors to the table, retracing an unforgettable gastronomic experience.